• Let’s go to the beach!

    Upper Commons

    Join us for a tropical lunch on Wednesday, March 5 in collaboration with IRHA

  • French- Candian Dinner

    Upper Commons

    A little piece of France is not too far from little Rhode Island.  Join us for a traditional French-Canadian dinner on Thursday, March 6

  • St. Patrick’s Dinner

    Upper Commons

    There's a wee bit 'o Irish in all of us on St. Patty's Day!  We'll be serving a lucky Irish dinner on Monday, March 17.

  • Greek Independence Lunch

    Upper Commons

    Take a tasting trip to the Mediterranean with our "nostimos" (delicious) lunch on Tuesday, March 25

  • Diversity Week

    Upper Commons

    Monday- Classic American Featuring: macaroni and cheese, fried chicken, mashed potatoes and gravy, chicken noodle soup, bacon cheeseburgers, apple pie Tuesday- Asian Featuring: beef teriyaki, general tso's chicken, fried rice, egg rolls, sushi, miso soup, bubble tea, sesame rice balls Wednesday- Caribbean Featuring: yucca fritters with pickled red onions, grilled Caribbean shrimp and vegetable skewers, […]

  • Red Sox Opening Day

    Upper Commons

    New England's un-official start of spring... Red Sox opening day, and we're celebrating!  The Upper Commons and Lower Commons will have ballpark themed menus and the rest of the Commons will feature cotton candy, sno-cones, and popcorn. The Upper Commons will also be running pre-game and the game on the big screen!

  • Lobster-Steak Dinner

    Upper Commons

    Here we go, the most popular Dining event of the year is here! Like last year, in an effort to reduce long lines we'll be taking seating reservations. Dining will request that all students planning on attending the Lobster-Steak dinner on Wednesday, April, 9th choose a seating time; seating’s will be at 5:00 p.m., 6:00 […]

    Non-meal plan door prices increased
  • Decorate Mini-Cupcakes

    Lower Commons

    Visit the Lower Commons to decorate your own mini-cupcakes!

    $2.00
  • Food Trivia Night

    Lower Commons

    Whats your Food IQ? Join us for a challenging night of food themed trivia, hosted by Nicole Tocco, Senior Fellow for the Bon Appétit Management Company Foundation.  Prizes awarded to the winners and pizza provided for all participants. Space is limited, sign up soon! RSVP to http://tinyurl.com/foodtrivia-rwu

  • Low Carbon Diet Day

    Celebrate Bon Appétit Management Company’s 7th Low Carbon Diet Day by learning about planet-friendlier food choices that you can make. Look for interactive cooking demonstrations and “Low Carbon Makeovers” of favorites in your café! Want to learn the basics of a low carbon diet? Check out these resources: The Food System and Climate Change: learn […]

  • Low Carbon Diet Day

    Upper Commons

    In the years since Bon Appétit Management Company announced our Low Carbon Diet Program in 2007, food’s connection to climate change has become more common knowledge. At the same time, more and more people have become aware that cutting back on animal products through flexitarianism — whether Meatless Mondays or being “vegan before 6” — […]

  • Cinco de Mayo

    Upper Commons

    Join us in the Upper Commons for a little Mexican flair with our Cinco de Mayo celebration!