• Eat Local Challenge 2020

    Supporting the local foodshed is more important than ever. Join Bon Appétit Management Company’s Eat Local Challenge.

  • Eat Local Challenge

    Even during this pandemic we can still Eat Local and it's more important than ever!  Join us on Tuesday, September 29 for a lunch made completely from ingredients within 150 miles of RWU!

  • Surf and Turf Dinner

    Upper Commons

    Join us for a special Surf & Turf - steak and lobster - dinner! What's on the menu... 8 ounce sirloin steak stuffed lobster tail tri-color fingerling potatoes sauteed swiss chard sweet corn