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Lobster – Steak Dinner
April 7, 2016 @ 4:30 pm - 8:00 pm
$18
Here we go… it’s Lobster- Steak Dinner time!
You’ll need a seating ticket! Seating time tickets will be handed out between 11:00 a.m. – 2:00 p.m. in the Upper Commons from Monday, April 4 – Thursday, April 7. Everyone planning on attending dinner on Thursday, April 7 will need a seating time ticket to lessen lines and control the flow of dinner service. Cash paying guests are welcome to dinner that night and can pay cash or Points at the door (no Hawk Dollars); please be aware though that the door price will increase to $18 for dinner.
Don’t miss the FREE raffle while you’re waiting in line! Past prizes have included TVs, Xbox, kayaks, grills, iPads, GoPro’s and more!
What’s on the menu:
Cold water lobsters with drawn butter
Grilled sirloin steaks with mushrooms and spring onions
Roast statler chicken breast with pepperonata
Creamer potatoes with herbs and butter
Roast carrots with dill butter
Spring asparagus with Atlantic Saltworks sea salt and olive oil
Eggplant roulades with spring vegetables, white beans, Vermont goat cheese, and pesto
Shrimp, chourico, and corn chowder
Spring vegetable and barley soup
Mixed greens salad
Caesar salad
Roast and grilled vegetable antipasto
Cheese, charcuterie, and fruit board
Artisan breads
Chocolate mousse cups
Lemon meringue
Key lime graham tart
Chocolate raspberry