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Love Food: Eggs on Everything

October 12, 2018 @ 11:00 am - 2:00 pm

Enjoy the mighty egg in all it’s forms – poached, baked, to make pasta, in soup, on toast, on a burger – the possibilities are endless!

Details

  • Date: October 12, 2018
  • Time:
    11:00 am - 2:00 pm